Culinary art it is not lacking in that more creative aspect that is capable of decorating delicacies that we put into our mouths to satisfy our most varied tastes. A good palate is essential to be a great chef, but the aesthetic side also has an important part in the preparation of a dish that has to reach the most demanding clientele.
Lauren Ko is a pastry chef from Seattle, United States, who is capable of leave us enraptured by their apple pies in which there is, in equal parts, the same work both in artistic decoration and in that dedicated to satisfying the most demanding palate. Each of Ko's apple cakes are capable of filling your eyes as well as whet your appetite looking for something sweet in the kitchen from this moment.
Ko uses lattice cakes, but with a twist for his part. It is responsible for taking the thin strips of flour into a complex matrix that is capable of drawing the most beautiful shapes that we have seen in an apple pie.
Those matrices are capable of draw all kinds of cakes in which you can highlight a few cherries as if they were the design of a bull's eye, just as another can appear to take the shape of a mandala in the center.
It is the color and geometric shapes his inspiration for the kitchen of these apple cakes that look great. The funny thing about this bakery is that she has been cooking for nothing more than a year these cakes from his Instagram account @lokokitchen; in which you can see all their cakes to inspire you in the next one you make.
A pastry and kitchen that It is not the first time they pass these lines for show the most artistic side of an ancestral art.